Nutrition Facts
Servings Per Recipe: 14
Serving Size: 1 serving
Amount Per Serving
Calories 404.5
Total Fat 16.7 g
Saturated Fat 8.1 g
Polyunsaturated Fat 2.6 g
Monounsaturated Fat 4.2 g
Cholesterol 55.0 mg
Sodium 229.0 mg
Potassium 129.4 mg
Total Carbohydrate 61.9 g
Dietary Fiber 0.9 g
Sugars 44.5 g
Protein 3.5 g
Vitamin A 7.8 %
Vitamin B-12 2.2 %
Vitamin B-6 5.7 %
Vitamin C 2.7 %
Vitamin D 2.1 %
Vitamin E 1.7 %
Calcium 2.9 %
Copper 2.7 %
Folate 10.3 %
Iron 5.8 %
Magnesium 3.0 %
Manganese 7.7 %
Niacin 5.8 %
Pantothenic Acid 2.8 %
Phosphorus 5.2 %
Riboflavin 10.3 %
Selenium 13.1 %
Thiamin 10.5 %
Zinc 1.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Grandma's Banana Cake

View the full Grandma's Banana Cake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Grandma's Banana Cake

134 calories of Cream Cheese Frosting, (0.07 package (16 oz))

84 calories of Granulated Sugar, (0.11 cup)

65 calories of Butter, salted, (0.04 cup)

64 calories of Flour, white, (0.14 cup)

40 calories of Sour Cream, (0.07 cup)

14 calories of Banana, fresh, (0.07 cup, mashed)

10 calories of Egg, fresh, whole, raw, (0.14 large)

1 calories of Vanilla Extract, (0.07 tsp)

0 calories of Salt, (0.07 dash)

0 calories of Baking Soda, (0.07 tsp)


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