Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories | 260.9 | Total Fat | 17.3 g |
---|---|
Saturated Fat | 7.1 g |
Polyunsaturated Fat | 1.0 g |
Monounsaturated Fat | 0.0 g |
Cholesterol | 75.0 mg |
Sodium | 149.7 mg |
Potassium | 10.3 mg |
Total Carbohydrate | 3.9 g |
Dietary Fiber | 0.2 g |
Sugars | 1.2 g |
Protein | 21.5 g |
Vitamin A | 0.5 % | Vitamin B-12 | 0.0 % |
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Vitamin B-6 | 0.7 % |
Vitamin C | 6.1 % |
Vitamin D | 0.0 % |
Vitamin E | 0.3 % |
Calcium | 0.1 % |
Copper | 0.1 % |
Folate | 0.3 % |
Iron | 15.1 % |
Magnesium | 0.2 % |
Manganese | 0.4 % |
Niacin | 0.2 % |
Pantothenic Acid | 0.2 % |
Phosphorus | 0.2 % |
Riboflavin | 0.2 % |
Selenium | 0.0 % |
Thiamin | 0.2 % |
Zinc | 0.1 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Asian Meatballs (Beef)
View the full Asian Meatballs (Beef) Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Asian Meatballs (Beef)
240 calories of Ground Beef 85/15 (TJ's), (4 oz)
12 calories of Panko Breadcrumbs (TJ's), (0.05 cup)
6 calories of Island Teriyaki (Soyvay), (0.20 tbsp)
1 calories of Onions, raw, (0.02 cup, chopped)
1 calories of Minced Ginger (The Ginger People), (0.20 tsp)
1 calories of Peppers, sweet, red, raw, sliced, (0.02 cup)
Calories per serving of Asian Meatballs (Beef)
240 calories of Ground Beef 85/15 (TJ's), (4 oz)
12 calories of Panko Breadcrumbs (TJ's), (0.05 cup)
6 calories of Island Teriyaki (Soyvay), (0.20 tbsp)
1 calories of Onions, raw, (0.02 cup, chopped)
1 calories of Minced Ginger (The Ginger People), (0.20 tsp)
1 calories of Peppers, sweet, red, raw, sliced, (0.02 cup)