Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 260.9
Total Fat 17.3 g
Saturated Fat 7.1 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 0.0 g
Cholesterol 75.0 mg
Sodium 149.7 mg
Potassium 10.3 mg
Total Carbohydrate 3.9 g
Dietary Fiber 0.2 g
Sugars 1.2 g
Protein 21.5 g
Vitamin A 0.5 %
Vitamin B-12 0.0 %
Vitamin B-6 0.7 %
Vitamin C 6.1 %
Vitamin D 0.0 %
Vitamin E 0.3 %
Calcium 0.1 %
Copper 0.1 %
Folate 0.3 %
Iron 15.1 %
Magnesium 0.2 %
Manganese 0.4 %
Niacin 0.2 %
Pantothenic Acid 0.2 %
Phosphorus 0.2 %
Riboflavin 0.2 %
Selenium 0.0 %
Thiamin 0.2 %
Zinc 0.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Asian Meatballs (Beef)

View the full Asian Meatballs (Beef) Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Asian Meatballs (Beef)

240 calories of Ground Beef 85/15 (TJ's), (4 oz)

12 calories of Panko Breadcrumbs (TJ's), (0.05 cup)

6 calories of Island Teriyaki (Soyvay), (0.20 tbsp)

1 calories of Onions, raw, (0.02 cup, chopped)

1 calories of Minced Ginger (The Ginger People), (0.20 tsp)

1 calories of Peppers, sweet, red, raw, sliced, (0.02 cup)


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