Asian Meatballs (Beef)

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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 260.9
  • Total Fat: 17.3 g
  • Cholesterol: 75.0 mg
  • Sodium: 149.7 mg
  • Total Carbs: 3.9 g
  • Dietary Fiber: 0.2 g
  • Protein: 21.5 g

View full nutritional breakdown of Asian Meatballs (Beef) calories by ingredient



Number of Servings: 5

Ingredients

    1.25 lbs ground beef
    .25 cup Panko
    1 tbsp teriyaki
    1 tsp ground giner
    cooked onion and red pepper
    salt, pepper, and red pepper flakes to taste

Directions

Combine ingredients and bake on 400 degrees for 10-20 min.

Number of Servings: 5

Recipe submitted by SparkPeople user ASFERR.