Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories | 417.0 | Total Fat | 28.4 g |
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Saturated Fat | 7.6 g |
Polyunsaturated Fat | 1.4 g |
Monounsaturated Fat | 10.0 g |
Cholesterol | 52.3 mg |
Sodium | 721.5 mg |
Potassium | 665.0 mg |
Total Carbohydrate | 26.1 g |
Dietary Fiber | 4.9 g |
Sugars | 5.2 g |
Protein | 22.4 g |
Vitamin A | 20.3 % | Vitamin B-12 | 0.0 % |
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Vitamin B-6 | 21.5 % |
Vitamin C | 151.5 % |
Vitamin D | 0.0 % |
Vitamin E | 13.9 % |
Calcium | 18.0 % |
Copper | 8.0 % |
Folate | 13.4 % |
Iron | 15.5 % |
Magnesium | 7.6 % |
Manganese | 17.4 % |
Niacin | 4.4 % |
Pantothenic Acid | 3.4 % |
Phosphorus | 7.4 % |
Riboflavin | 5.2 % |
Selenium | 2.5 % |
Thiamin | 9.2 % |
Zinc | 3.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Sauteed Lamb & Mint Sausage
View the full Sauteed Lamb & Mint Sausage Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Sauteed Lamb & Mint Sausage
200 calories of Lamb sausage with mint and roasted garlic (Han's), (107.50 gram(s))
119 calories of Olive Oil, (1 tbsp)
42 calories of Onions, raw, (1 medium (2-1/2" dia))
29 calories of Green Peppers (bell peppers), (0.75 cup, chopped)
14 calories of Yellow Bell Pepper, 1 serving equals 1.8 oz or about 10 strips, (1 serving)
14 calories of Celery, cooked, (2 stalks)
Calories per serving of Sauteed Lamb & Mint Sausage
200 calories of Lamb sausage with mint and roasted garlic (Han's), (107.50 gram(s))
119 calories of Olive Oil, (1 tbsp)
42 calories of Onions, raw, (1 medium (2-1/2" dia))
29 calories of Green Peppers (bell peppers), (0.75 cup, chopped)
14 calories of Yellow Bell Pepper, 1 serving equals 1.8 oz or about 10 strips, (1 serving)
14 calories of Celery, cooked, (2 stalks)