Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 59.1
Total Fat 1.8 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 0.3 g
Cholesterol 0.0 mg
Sodium 624.3 mg
Potassium 509.3 mg
Total Carbohydrate 10.5 g
Dietary Fiber 4.8 g
Sugars 2.5 g
Protein 2.1 g
Vitamin A 27.6 %
Vitamin B-12 0.0 %
Vitamin B-6 4.0 %
Vitamin C 183.9 %
Vitamin D 0.0 %
Vitamin E 3.1 %
Calcium 3.6 %
Copper 6.6 %
Folate 24.6 %
Iron 9.5 %
Magnesium 6.5 %
Manganese 10.7 %
Niacin 3.8 %
Pantothenic Acid 5.4 %
Phosphorus 1.7 %
Riboflavin 4.6 %
Selenium 0.4 %
Thiamin 5.7 %
Zinc 9.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Steamed and sauteed karela

View the full Steamed and sauteed karela Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Steamed and sauteed karela

21 calories of Bitter Gourd, (125 gram(s))

15 calories of Onions, raw, (0.25 cup, chopped)

10 calories of Sunflower Oil, (0.25 1tsp)

6 calories of Great Value Tomato Puree (1/4 cup), (0.25 serving)

3 calories of Ginger & Garlic Paste, (0.25 tbsp)

2 calories of Turmeric, ground, (0.25 tsp)

2 calories of Chili powder, (0.25 tsp)

0 calories of Salt, (0.25 tsp)


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