Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 110.7
Total Fat 1.2 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.2 g
Cholesterol 5.3 mg
Sodium 301.8 mg
Potassium 503.2 mg
Total Carbohydrate 21.3 g
Dietary Fiber 4.7 g
Sugars 5.8 g
Protein 5.7 g
Vitamin A 95.1 %
Vitamin B-12 1.0 %
Vitamin B-6 9.5 %
Vitamin C 59.2 %
Vitamin D 0.0 %
Vitamin E 2.1 %
Calcium 7.9 %
Copper 5.6 %
Folate 12.5 %
Iron 9.0 %
Magnesium 6.4 %
Manganese 14.6 %
Niacin 10.3 %
Pantothenic Acid 3.2 %
Phosphorus 7.4 %
Riboflavin 5.8 %
Selenium 4.8 %
Thiamin 7.0 %
Zinc 3.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Crockpot Brothy Chick-Carrot Soup

View the full Crockpot Brothy Chick-Carrot Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Crockpot Brothy Chick-Carrot Soup

31 calories of green giant shoe peg white corn, (0.21 cup)

18 calories of Cabbage, fresh, (0.08 head, medium (about 5-3/4" dia))

18 calories of Peas, canned, (0.15 cup)

12 calories of Canned Tomatoes, (0.29 cup)

11 calories of canned cooked potatoes (1cup), (0.14 serving)

10 calories of Carrots - Baby Carrots Carrot Company, (25.17 gram(s))

10 calories of Roasting Chicken, light meat, (0.08 unit (yield from 1 lb ready-to-cook chicken))

1 calories of Chicken Broth, (0.08 cup (8 fl oz))

0 calories of Water, tap, (0.17 cup (8 fl oz))


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