Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 101.6
Total Fat 3.7 g
Saturated Fat 0.4 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 138.5 mg
Potassium 326.1 mg
Total Carbohydrate 16.1 g
Dietary Fiber 4.0 g
Sugars 0.9 g
Protein 4.3 g
Vitamin A 11.9 %
Vitamin B-12 0.0 %
Vitamin B-6 5.4 %
Vitamin C 23.1 %
Vitamin D 0.0 %
Vitamin E 1.2 %
Calcium 4.0 %
Copper 3.4 %
Folate 3.2 %
Iron 9.3 %
Magnesium 3.2 %
Manganese 7.9 %
Niacin 2.1 %
Pantothenic Acid 1.3 %
Phosphorus 2.6 %
Riboflavin 2.0 %
Selenium 0.8 %
Thiamin 2.9 %
Zinc 1.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Garbanzo Stir Fry

View the full Garbanzo Stir Fry Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Garbanzo Stir Fry

61 calories of Bush's Reduced Sodium Garbanzo Beans, (0.29 cup)

21 calories of Kirkland Extra Virgin Olive Oil, (0.17 tbsp)

6 calories of Red Ripe Tomatoes, (0.17 cup, chopped or sliced)

5 calories of Zucchini, (0.17 cup, sliced)

4 calories of Garlic, (0.02 cup)

3 calories of Green Peppers (bell peppers), (0.08 cup, chopped)

1 calories of Oregano, ground, (0.08 tbsp)

1 calories of Onions, raw, (0.17 tbsp chopped)

0 calories of Basil, (0.08 tbsp)


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