Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories | 151.3 | Total Fat | 1.0 g |
---|---|
Saturated Fat | 0.1 g |
Polyunsaturated Fat | 0.3 g |
Monounsaturated Fat | 0.2 g |
Cholesterol | 0.0 mg |
Sodium | 632.1 mg |
Potassium | 201.0 mg |
Total Carbohydrate | 32.3 g |
Dietary Fiber | 3.2 g |
Sugars | 1.5 g |
Protein | 5.3 g |
Vitamin A | 6.3 % | Vitamin B-12 | 0.0 % |
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Vitamin B-6 | 15.1 % |
Vitamin C | 18.4 % |
Vitamin D | 0.0 % |
Vitamin E | 0.2 % |
Calcium | 2.3 % |
Copper | 6.4 % |
Folate | 19.7 % |
Iron | 9.1 % |
Magnesium | 6.3 % |
Manganese | 17.8 % |
Niacin | 8.4 % |
Pantothenic Acid | 2.7 % |
Phosphorus | 6.6 % |
Riboflavin | 7.2 % |
Selenium | 2.2 % |
Thiamin | 14.2 % |
Zinc | 4.5 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Fiesta Pasta Salad
View the full Fiesta Pasta Salad Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Fiesta Pasta Salad
60 calories of Barilla Tri-Color Rotini, (0.30 serving)
51 calories of Chickpeas (garbanzo beans), (0.18 cup)
24 calories of Yellow Sweet Corn, Frozen, (0.15 cup kernels)
9 calories of Old El Paso Taco Seasoning, (1.20 tsp)
7 calories of Tomatoes, red, ripe, canned, with green chilies, (0.18 cup)
2 calories of Green Peppers (bell peppers), (0.05 cup, chopped)
Calories per serving of Fiesta Pasta Salad
60 calories of Barilla Tri-Color Rotini, (0.30 serving)
51 calories of Chickpeas (garbanzo beans), (0.18 cup)
24 calories of Yellow Sweet Corn, Frozen, (0.15 cup kernels)
9 calories of Old El Paso Taco Seasoning, (1.20 tsp)
7 calories of Tomatoes, red, ripe, canned, with green chilies, (0.18 cup)
2 calories of Green Peppers (bell peppers), (0.05 cup, chopped)
Calories in Similar Recipes
- My famous pasta salad known all up and down the West Coast