Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories | 288.4 | Total Fat | 24.9 g |
---|---|
Saturated Fat | 12.4 g |
Polyunsaturated Fat | 0.9 g |
Monounsaturated Fat | 9.1 g |
Cholesterol | 99.7 mg |
Sodium | 403.4 mg |
Potassium | 198.3 mg |
Total Carbohydrate | 0.4 g |
Dietary Fiber | 0.1 g |
Sugars | 0.0 g |
Protein | 21.7 g |
Vitamin A | 5.3 % | Vitamin B-12 | 34.8 % |
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Vitamin B-6 | 10.1 % |
Vitamin C | 5.8 % |
Vitamin D | 1.1 % |
Vitamin E | 1.4 % |
Calcium | 25.4 % |
Copper | 2.6 % |
Folate | 3.3 % |
Iron | 8.8 % |
Magnesium | 3.6 % |
Manganese | 1.4 % |
Niacin | 17.1 % |
Pantothenic Acid | 3.8 % |
Phosphorus | 11.5 % |
Riboflavin | 9.4 % |
Selenium | 17.5 % |
Thiamin | 2.5 % |
Zinc | 18.7 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Parmesan Meatballs 2=1serv
View the full Parmesan Meatballs 2=1serv Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Parmesan Meatballs 2=1serv
235 calories of Ground beef, (2.67 oz)
40 calories of Kraft Parmesan Cheese, (4 tsp)
12 calories of Egg, fresh, whole, raw, (0.17 large)
1 calories of Parsley, (0.04 cup)
1 calories of Garlic, (0.17 clove)
Calories per serving of Parmesan Meatballs 2=1serv
235 calories of Ground beef, (2.67 oz)
40 calories of Kraft Parmesan Cheese, (4 tsp)
12 calories of Egg, fresh, whole, raw, (0.17 large)
1 calories of Parsley, (0.04 cup)
1 calories of Garlic, (0.17 clove)
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