Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories | 265.4 | Total Fat | 4.1 g |
---|---|
Saturated Fat | 0.9 g |
Polyunsaturated Fat | 0.2 g |
Monounsaturated Fat | 0.0 g |
Cholesterol | 4.0 mg |
Sodium | 301.9 mg |
Potassium | 356.0 mg |
Total Carbohydrate | 43.7 g |
Dietary Fiber | 8.5 g |
Sugars | 3.2 g |
Protein | 14.8 g |
Vitamin A | 5.0 % | Vitamin B-12 | 0.0 % |
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Vitamin B-6 | 6.0 % |
Vitamin C | 9.6 % |
Vitamin D | 0.0 % |
Vitamin E | 0.9 % |
Calcium | 12.3 % |
Copper | 9.2 % |
Folate | 25.3 % |
Iron | 18.2 % |
Magnesium | 12.7 % |
Manganese | 18.5 % |
Niacin | 2.9 % |
Pantothenic Acid | 3.2 % |
Phosphorus | 10.5 % |
Riboflavin | 3.8 % |
Selenium | 1.7 % |
Thiamin | 12.3 % |
Zinc | 5.3 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Quinoa & Feta Salad
View the full Quinoa & Feta Salad Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Quinoa & Feta Salad
136 calories of quinoa, cooked, (0.60 cup)
79 calories of Beans, black, (0.35 cup)
32 calories of Trader Joe's Light Feta Cheese, (0.80 oz)
8 calories of Red Ripe Tomatoes, (0.20 large whole (3" dia))
4 calories of Onions, raw, (0.10 cup, sliced)
3 calories of Cucumber (peeled), (0.20 cup, pared, chopped)
3 calories of Garlic, (0.60 clove)
Calories per serving of Quinoa & Feta Salad
136 calories of quinoa, cooked, (0.60 cup)
79 calories of Beans, black, (0.35 cup)
32 calories of Trader Joe's Light Feta Cheese, (0.80 oz)
8 calories of Red Ripe Tomatoes, (0.20 large whole (3" dia))
4 calories of Onions, raw, (0.10 cup, sliced)
3 calories of Cucumber (peeled), (0.20 cup, pared, chopped)
3 calories of Garlic, (0.60 clove)