Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 183.9
Total Fat 14.0 g
Saturated Fat 3.7 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.8 g
Cholesterol 70.8 mg
Sodium 143.2 mg
Potassium 133.2 mg
Total Carbohydrate 11.3 g
Dietary Fiber 2.8 g
Sugars 4.2 g
Protein 6.4 g
Vitamin A 2.6 %
Vitamin B-12 2.8 %
Vitamin B-6 9.3 %
Vitamin C 4.4 %
Vitamin D 2.2 %
Vitamin E 1.3 %
Calcium 8.0 %
Copper 1.6 %
Folate 3.3 %
Iron 2.9 %
Magnesium 2.6 %
Manganese 4.0 %
Niacin 0.8 %
Pantothenic Acid 2.8 %
Phosphorus 6.1 %
Riboflavin 6.7 %
Selenium 7.8 %
Thiamin 1.5 %
Zinc 1.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Wheat Free Banana Bread

View the full Wheat Free Banana Bread Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Wheat Free Banana Bread

109 calories of Almond flour, (0.17 cup)

26 calories of Banana, fresh, (0.13 cup, mashed)

25 calories of Coconut Oil, (0.21 tbsp)

24 calories of Egg, fresh, whole, raw, (0.33 large)

1 calories of Vanilla Extract, (0.08 tsp)

1 calories of Baking Powder, (0.25 tsp)

0 calories of Cinnamon, ground, (0.08 tsp)

0 calories of Hot Water, (0.33 oz)


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