Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories | 194.4 | Total Fat | 6.0 g |
---|---|
Saturated Fat | 3.6 g |
Polyunsaturated Fat | 0.0 g |
Monounsaturated Fat | 0.3 g |
Cholesterol | 14.2 mg |
Sodium | 80.0 mg |
Potassium | 5.2 mg |
Total Carbohydrate | 28.6 g |
Dietary Fiber | 0.5 g |
Sugars | 22.7 g |
Protein | 6.2 g |
Vitamin A | 3.0 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 0.1 % |
Vitamin C | 0.3 % |
Vitamin D | 14.8 % |
Vitamin E | 0.1 % |
Calcium | 18.3 % |
Copper | 1.6 % |
Folate | 0.1 % |
Iron | 1.6 % |
Magnesium | 1.9 % |
Manganese | 5.2 % |
Niacin | 1.7 % |
Pantothenic Acid | 0.0 % |
Phosphorus | 0.1 % |
Riboflavin | 0.3 % |
Selenium | 0.2 % |
Thiamin | 1.1 % |
Zinc | 1.1 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Rice Pudding
View the full Rice Pudding Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Rice Pudding
75 calories of Whole Milk / Vitamin D, (0.50 cup)
61 calories of Granulated Sugar, (0.08 cup)
24 calories of Rice, Kraft Minute Whole Grain Brown Rice, (0.08 cup)
12 calories of Whole Milk / Vitamin D, (0.08 cup)
8 calories of Butter, salted, (0.08 tbsp)
6 calories of Egg white, large, (0.33 serving)
2 calories of Nutmeg, ground, (0.17 tsp)
1 calories of Cinnamon, ground, (0.08 tbsp)
1 calories of Vanilla Extract, (0.08 tsp)
Calories per serving of Rice Pudding
75 calories of Whole Milk / Vitamin D, (0.50 cup)
61 calories of Granulated Sugar, (0.08 cup)
24 calories of Rice, Kraft Minute Whole Grain Brown Rice, (0.08 cup)
12 calories of Whole Milk / Vitamin D, (0.08 cup)
8 calories of Butter, salted, (0.08 tbsp)
6 calories of Egg white, large, (0.33 serving)
2 calories of Nutmeg, ground, (0.17 tsp)
1 calories of Cinnamon, ground, (0.08 tbsp)
1 calories of Vanilla Extract, (0.08 tsp)
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