Rice Pudding
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 194.4
- Total Fat: 6.0 g
- Cholesterol: 14.2 mg
- Sodium: 80.0 mg
- Total Carbs: 28.6 g
- Dietary Fiber: 0.5 g
- Protein: 6.2 g
View full nutritional breakdown of Rice Pudding calories by ingredient
Number of Servings: 12
Ingredients
-
* *Rice, Kraft Minute Whole Grain Brown Rice, 1 cup (remove)
* *Whole Milk / Vitamin D, 6 cup (remove)
* *Egg white, 1 cup (remove)
* Butter, salted, 1 tbsp (remove)
* *Whole Milk / Vitamin D, 1 cup (remove)
* Granulated Sugar, 1 cup (remove)
* Vanilla Extract, 1 tsp (remove)
* Cinnamon, ground, 1 tbsp (remove)
* Nutmeg, ground, 2 tsp (remove)
Directions
Number of Servings: 12
Recipe submitted by SparkPeople user FIREFLY573.
