Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 180.3
Total Fat 13.6 g
Saturated Fat 5.1 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 210.0 mg
Sodium 374.2 mg
Potassium 11.2 mg
Total Carbohydrate 1.4 g
Dietary Fiber 0.2 g
Sugars 0.7 g
Protein 10.7 g
Vitamin A 7.2 %
Vitamin B-12 8.2 %
Vitamin B-6 4.2 %
Vitamin C 0.7 %
Vitamin D 0.0 %
Vitamin E 25.7 %
Calcium 5.5 %
Copper 0.0 %
Folate 6.2 %
Iron 4.2 %
Magnesium 0.0 %
Manganese 0.1 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 8.3 %
Riboflavin 15.4 %
Selenium 0.0 %
Thiamin 2.1 %
Zinc 4.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Scrambled Egg Muffins

View the full Scrambled Egg Muffins Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Scrambled Egg Muffins

84 calories of farmland ground pork sausage, (0.67 oz)

60 calories of Eggland's Best Large Egg, (1 serving)

18 calories of Kraft Finely Shredded Sharp Cheddar Cheese, (0.04 cup)

3 calories of Chopped Onion (2 tbsp/1 serving), (0.33 serving)

1 calories of Bell Pepper, Green - 1 cup chopped, (0.02 serving)

0 calories of Garlic powder, (0.02 tsp)

0 calories of Pepper, black, (0.02 tsp)

0 calories of Morton Iodized Salt, (0.04 tsp)


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