Nutrition Facts
Servings Per Recipe: 28
Serving Size: 1 serving
Amount Per Serving
Calories 96.7
Total Fat 4.3 g
Saturated Fat 1.5 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 0.9 g
Cholesterol 45.3 mg
Sodium 129.4 mg
Potassium 124.9 mg
Total Carbohydrate 8.9 g
Dietary Fiber 0.8 g
Sugars 4.0 g
Protein 11.7 g
Vitamin A 9.2 %
Vitamin B-12 2.9 %
Vitamin B-6 8.7 %
Vitamin C 1.6 %
Vitamin D 0.5 %
Vitamin E 1.3 %
Calcium 8.2 %
Copper 3.0 %
Folate 2.5 %
Iron 7.0 %
Magnesium 4.2 %
Manganese 4.3 %
Niacin 6.5 %
Pantothenic Acid 4.8 %
Phosphorus 8.7 %
Riboflavin 6.8 %
Selenium 21.2 %
Thiamin 1.9 %
Zinc 10.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Mini Turkeyloaf

View the full Mini Turkeyloaf Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Mini Turkeyloaf

61 calories of Turkey (dark meat), (32.43 grams)

11 calories of Velveeta, 2% milk, 1 oz=1/4" slice, (0.18 oz)

6 calories of Parmesan Cheese, shredded, (0.29 tbsp)

6 calories of Flaxseed, ground, organic, Spectrum, (0.15 tbsp)

5 calories of Egg, fresh, whole, raw, (0.07 large)

3 calories of Flaxseed, ground, organic, Spectrum, (0.07 tbsp)

2 calories of Tumeric, ground, (0.07 tbsp)

1 calories of Paprika, (0.07 tbsp)

1 calories of Garlic, (0.21 cloves)

1 calories of Pepper, red or cayenne, (0.04 tbsp)

1 calories of Dill weed, dried, (0.07 tbsp)


No nutrition or calorie comments found.