Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 363.7
Total Fat 15.2 g
Saturated Fat 2.2 g
Polyunsaturated Fat 2.3 g
Monounsaturated Fat 12.1 g
Cholesterol 24.8 mg
Sodium 296.9 mg
Potassium 295.0 mg
Total Carbohydrate 27.5 g
Dietary Fiber 7.5 g
Sugars 0.3 g
Protein 30.7 g
Vitamin A 1.5 %
Vitamin B-12 41.1 %
Vitamin B-6 16.6 %
Vitamin C 13.2 %
Vitamin D 0.0 %
Vitamin E 2.7 %
Calcium 2.1 %
Copper 3.1 %
Folate 3.4 %
Iron 7.7 %
Magnesium 6.7 %
Manganese 2.7 %
Niacin 55.3 %
Pantothenic Acid 2.4 %
Phosphorus 14.6 %
Riboflavin 4.4 %
Selenium 95.2 %
Thiamin 3.1 %
Zinc 4.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Tuna Artichoke Salad

View the full Tuna Artichoke Salad Recipe & Instructions
TAGS:  Fish | Lunch | Fish Lunch |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Tuna Artichoke Salad

120 calories of Bertolli extra virgin olive oil, 1 Tbsp, (1 serving)

96 calories of Cannellini Beans 1 Serving is 1 Can, (0.25 serving)

38 calories of Artichoke Hearts 1 can, (3.50 oz)

35 calories of Tuna, Canned in Water, drained, (0.25 can)

35 calories of Tuna, Canned in Water, drained, (0.25 can)

7 calories of Onions, raw, (0.25 small)

3 calories of Celery, raw, (0.50 stalk, medium (7-1/2" - 8" long))

3 calories of Lemon Juice, (0.25 lemon yields)

2 calories of Lemon Zest (Shredded Lemon Peel), (0.75 tsp)


No nutrition or calorie comments found.