Nutrition Facts
Servings Per Recipe: 24
Serving Size: 1 serving
Amount Per Serving
Calories 112.8
Total Fat 6.7 g
Saturated Fat 4.3 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 1.8 g
Cholesterol 17.9 mg
Sodium 81.3 mg
Potassium 334.9 mg
Total Carbohydrate 7.5 g
Dietary Fiber 0.0 g
Sugars 7.3 g
Protein 5.8 g
Vitamin A 6.4 %
Vitamin B-12 1.9 %
Vitamin B-6 3.8 %
Vitamin C 5.5 %
Vitamin D 4.9 %
Vitamin E 0.7 %
Calcium 21.8 %
Copper 3.8 %
Folate 0.5 %
Iron 0.5 %
Magnesium 5.7 %
Manganese 1.5 %
Niacin 2.3 %
Pantothenic Acid 5.1 %
Phosphorus 18.1 %
Riboflavin 13.2 %
Selenium 3.3 %
Thiamin 5.3 %
Zinc 3.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Goat Cheese, no salt, 1 oz

View the full Goat Cheese, no salt, 1 oz Recipe & Instructions
TAGS:  Vegetarian Meals |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Goat Cheese, no salt, 1 oz

114 calories of Goat Milk, (0.17 quart)

1 calories of Lemon Juice, (0.08 fl oz)


No nutrition or calorie comments found.