Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 185.9 | Total Fat | 7.1 g |
---|---|
Saturated Fat | 3.6 g |
Polyunsaturated Fat | 0.8 g |
Monounsaturated Fat | 2.0 g |
Cholesterol | 59.8 mg |
Sodium | 662.7 mg |
Potassium | 201.3 mg |
Total Carbohydrate | 25.8 g |
Dietary Fiber | 2.2 g |
Sugars | 2.4 g |
Protein | 5.6 g |
Vitamin A | 6.4 % | Vitamin B-12 | 2.5 % |
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Vitamin B-6 | 6.5 % |
Vitamin C | 1.1 % |
Vitamin D | 3.4 % |
Vitamin E | 2.1 % |
Calcium | 7.4 % |
Copper | 4.2 % |
Folate | 3.3 % |
Iron | 6.9 % |
Magnesium | 11.7 % |
Manganese | 8.2 % |
Niacin | 6.3 % |
Pantothenic Acid | 4.2 % |
Phosphorus | 14.8 % |
Riboflavin | 10.9 % |
Selenium | 12.6 % |
Thiamin | 9.9 % |
Zinc | 5.5 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Patch Johnny Cake
View the full Patch Johnny Cake Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Patch Johnny Cake
110 calories of Yellow Cornmeal, (0.25 cup)
34 calories of Goat Milk, (0.20 cup)
26 calories of Butter, salted, (0.25 tbsp)
16 calories of Egg, fresh, whole, raw, (0.25 medium)
0 calories of Salt, (0.19 tsp)
0 calories of Baking Soda, (0.13 tsp)
0 calories of White Distilled Vinegar, (0.75 tbsp)
Calories per serving of Patch Johnny Cake
110 calories of Yellow Cornmeal, (0.25 cup)
34 calories of Goat Milk, (0.20 cup)
26 calories of Butter, salted, (0.25 tbsp)
16 calories of Egg, fresh, whole, raw, (0.25 medium)
0 calories of Salt, (0.19 tsp)
0 calories of Baking Soda, (0.13 tsp)
0 calories of White Distilled Vinegar, (0.75 tbsp)
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