Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 309.2
Total Fat 16.6 g
Saturated Fat 8.4 g
Polyunsaturated Fat 1.8 g
Monounsaturated Fat 4.8 g
Cholesterol 147.4 mg
Sodium 663.3 mg
Potassium 526.8 mg
Total Carbohydrate 9.9 g
Dietary Fiber 1.3 g
Sugars 0.1 g
Protein 28.7 g
Vitamin A 16.6 %
Vitamin B-12 8.8 %
Vitamin B-6 30.0 %
Vitamin C 12.1 %
Vitamin D 4.0 %
Vitamin E 3.1 %
Calcium 7.6 %
Copper 8.0 %
Folate 8.0 %
Iron 14.0 %
Magnesium 12.4 %
Manganese 19.0 %
Niacin 42.4 %
Pantothenic Acid 18.7 %
Phosphorus 27.1 %
Riboflavin 20.3 %
Selenium 28.5 %
Thiamin 10.4 %
Zinc 20.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Crockpot Tarragon Chicken

View the full Crockpot Tarragon Chicken Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Crockpot Tarragon Chicken

107 calories of Heavy Whipping Cream, (0.13 cup, fluid (yields 2 cups whipped))

82 calories of Chicken Thigh, (1 thigh, bone and skin removed)

74 calories of Chicken Drumstick, (1 drumstick, bone and skin removed)

14 calories of Wheat flour, white, all-purpose, unenriched, (0.03 cup)

10 calories of Onions, raw, (0.25 medium (2-1/2" dia))

7 calories of Tarragon, ground, (0.50 tbsp)

7 calories of Red Ripe Tomatoes, (0.50 plum tomato)

4 calories of Garlic, (1 clove)

4 calories of Grey Poupon Dijon Mustard, (0.75 tsp)

1 calories of Pepper, black, (0.13 tsp)

0 calories of Salt, (0.19 tsp)


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