Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 259.0
Total Fat 16.1 g
Saturated Fat 1.7 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 1.5 g
Cholesterol 61.3 mg
Sodium 472.1 mg
Potassium 39.7 mg
Total Carbohydrate 23.1 g
Dietary Fiber 10.0 g
Sugars 3.5 g
Protein 9.0 g
Vitamin A 4.2 %
Vitamin B-12 0.0 %
Vitamin B-6 0.0 %
Vitamin C 0.0 %
Vitamin D 5.5 %
Vitamin E 10.9 %
Calcium 18.7 %
Copper 0.0 %
Folate 0.0 %
Iron 11.2 %
Magnesium 1.0 %
Manganese 0.1 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 4.7 %
Riboflavin 0.0 %
Selenium 0.0 %
Thiamin 0.0 %
Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Flax waffles

View the full Flax waffles Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Flax waffles

150 calories of Mannaflax flour, (1 oz)

53 calories of Whole Wheat Flour, (0.13 cup)

23 calories of Grade A Extra Large White Eggs, (0.25 serving)

18 calories of Almond Breeze Almond Milk, Vanilla, (1.75 oz)

16 calories of Sunflower Oil (oleic), (0.13 tbsp)

1 calories of Baking Powder, (0.25 tsp)

0 calories of Salt, (0.13 tsp)


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