Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 234.9
Total Fat 5.2 g
Saturated Fat 1.6 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 1.9 g
Cholesterol 212.5 mg
Sodium 500.1 mg
Potassium 288.5 mg
Total Carbohydrate 6.2 g
Dietary Fiber 2.3 g
Sugars 0.7 g
Protein 35.0 g
Vitamin A 95.0 %
Vitamin B-12 8.3 %
Vitamin B-6 11.6 %
Vitamin C 49.2 %
Vitamin D 6.5 %
Vitamin E 4.4 %
Calcium 11.0 %
Copper 5.1 %
Folate 22.4 %
Iron 9.5 %
Magnesium 11.8 %
Manganese 28.7 %
Niacin 2.5 %
Pantothenic Acid 7.9 %
Phosphorus 12.9 %
Riboflavin 21.7 %
Selenium 23.5 %
Thiamin 5.6 %
Zinc 6.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in High Protein Egg dish

View the full High Protein Egg dish Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of High Protein Egg dish

133 calories of Egg Whites Eggbeaters , (16 tbsp)

72 calories of Egg, fresh, whole, raw, (1 large)

15 calories of Spinach, frozen, (0.25 package (10 oz) yields)

8 calories of Onions, raw, (0.13 cup, chopped)

4 calories of Peppers, sweet, red, raw, sliced, (0.13 cup)


No nutrition or calorie comments found.