Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 258.0
Total Fat 7.0 g
Saturated Fat 3.4 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 2.6 g
Cholesterol 18.9 mg
Sodium 313.0 mg
Potassium 716.8 mg
Total Carbohydrate 36.7 g
Dietary Fiber 5.9 g
Sugars 1.1 g
Protein 14.6 g
Vitamin A 224.3 %
Vitamin B-12 9.0 %
Vitamin B-6 15.1 %
Vitamin C 40.8 %
Vitamin D 9.4 %
Vitamin E 1.6 %
Calcium 36.5 %
Copper 10.1 %
Folate 10.7 %
Iron 8.9 %
Magnesium 18.5 %
Manganese 31.6 %
Niacin 13.8 %
Pantothenic Acid 10.8 %
Phosphorus 28.8 %
Riboflavin 17.9 %
Selenium 25.2 %
Thiamin 13.6 %
Zinc 10.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Healthy Macaroni and Cheese

View the full Healthy Macaroni and Cheese Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Healthy Macaroni and Cheese

62 calories of Butternut Squash, (0.75 cup, cubes)

44 calories of Ricotta Cheese, part skim milk, (0.13 cup)

32 calories of Parmesan Cheese, grated, (0.25 oz)

32 calories of Milk, nonfat, (0.38 cup)

31 calories of Whole Wheat Spaghetti, cooked (pasta), (25 grams)

25 calories of Breadcrumbs, (0.25 oz)

22 calories of Chicken stock, home-prepared, (0.25 cup)

10 calories of Olive Oil, (0.25 1tsp)

1 calories of Nutmeg, ground, (0.06 tsp)

0 calories of Pepper, red or cayenne, (0.06 tsp)

0 calories of Pepper, black, (0.06 tsp)


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