Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 105.1
Total Fat 6.2 g
Saturated Fat 0.7 g
Polyunsaturated Fat 2.2 g
Monounsaturated Fat 2.9 g
Cholesterol 0.0 mg
Sodium 24.5 mg
Potassium 417.4 mg
Total Carbohydrate 11.2 g
Dietary Fiber 4.2 g
Sugars 2.1 g
Protein 4.0 g
Vitamin A 14.0 %
Vitamin B-12 0.0 %
Vitamin B-6 12.9 %
Vitamin C 128.7 %
Vitamin D 0.0 %
Vitamin E 6.7 %
Calcium 5.2 %
Copper 7.1 %
Folate 15.8 %
Iron 9.7 %
Magnesium 7.5 %
Manganese 25.4 %
Niacin 4.0 %
Pantothenic Acid 3.3 %
Phosphorus 8.5 %
Riboflavin 5.6 %
Selenium 2.8 %
Thiamin 9.9 %
Zinc 3.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Sauteed Brussell Sprouts with Onions and Walnuts


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Sauteed Brussell Sprouts with Onions and Walnuts

38 calories of Brussels sprouts, fresh, (1 cup)

30 calories of Olive Oil, (0.25 tbsp)

23 calories of Walnuts, (0.03 cup, chopped)

10 calories of Onions, raw, (0.25 medium (2-1/2" dia))

1 calories of Garlic, (0.25 clove)

1 calories of Parsley, dried, (0.25 tbsp)


Nutrition & Calorie Comments  

No nutrition or calorie comments found.