Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 503.4
Total Fat 20.9 g
Saturated Fat 7.0 g
Polyunsaturated Fat 2.1 g
Monounsaturated Fat 7.4 g
Cholesterol 87.5 mg
Sodium 999.5 mg
Potassium 421.6 mg
Total Carbohydrate 52.1 g
Dietary Fiber 2.8 g
Sugars 8.4 g
Protein 23.9 g
Vitamin A 6.8 %
Vitamin B-12 30.7 %
Vitamin B-6 10.1 %
Vitamin C 3.5 %
Vitamin D 1.7 %
Vitamin E 0.7 %
Calcium 11.9 %
Copper 2.8 %
Folate 2.5 %
Iron 29.2 %
Magnesium 3.4 %
Manganese 0.6 %
Niacin 27.0 %
Pantothenic Acid 2.8 %
Phosphorus 11.9 %
Riboflavin 21.0 %
Selenium 16.9 %
Thiamin 22.5 %
Zinc 20.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Meatball Subs

View the full Meatball Subs Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Meatball Subs

200 calories of Arnold Premium Italian Steak Rolls (1 Roll), (1 serving)

199 calories of Ground beef, lean, (2.67 oz)

52 calories of Chunky Garlic & Onions Pasta Sauce (Great Value), (0.29 cup)

38 calories of Great Value Italian Bread Crumbs, (0.08 cup)

12 calories of Egg, fresh, whole, raw, (0.17 large)


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