Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories | 435.8 | Total Fat | 11.4 g |
---|---|
Saturated Fat | 1.3 g |
Polyunsaturated Fat | 1.2 g |
Monounsaturated Fat | 6.9 g |
Cholesterol | 0.0 mg |
Sodium | 439.1 mg |
Potassium | 333.1 mg |
Total Carbohydrate | 78.2 g |
Dietary Fiber | 13.4 g |
Sugars | 1.4 g |
Protein | 6.0 g |
Vitamin A | 98.0 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 24.8 % |
Vitamin C | 19.2 % |
Vitamin D | 0.0 % |
Vitamin E | 5.6 % |
Calcium | 12.1 % |
Copper | 11.7 % |
Folate | 70.3 % |
Iron | 25.0 % |
Magnesium | 16.7 % |
Manganese | 55.5 % |
Niacin | 28.6 % |
Pantothenic Acid | 3.0 % |
Phosphorus | 10.5 % |
Riboflavin | 27.9 % |
Selenium | 5.2 % |
Thiamin | 51.1 % |
Zinc | 8.8 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Chickpea Spinach Pasta
View the full Chickpea Spinach Pasta Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Chickpea Spinach Pasta
240 calories of Ronzoni Healthy Harvest whole wheat spaghetti style pasta (dry), (2.67 oz)
94 calories of Chickpeas (garbanzo beans), (0.33 cup)
80 calories of Olive Oil, (0.67 tbsp)
18 calories of Spinach, frozen, (0.33 cup)
4 calories of Garlic, (0.83 cloves)
Calories per serving of Chickpea Spinach Pasta
240 calories of Ronzoni Healthy Harvest whole wheat spaghetti style pasta (dry), (2.67 oz)
94 calories of Chickpeas (garbanzo beans), (0.33 cup)
80 calories of Olive Oil, (0.67 tbsp)
18 calories of Spinach, frozen, (0.33 cup)
4 calories of Garlic, (0.83 cloves)
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