Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 174.0
Total Fat 4.6 g
Saturated Fat 0.7 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 2.9 g
Cholesterol 0.0 mg
Sodium 761.3 mg
Potassium 732.8 mg
Total Carbohydrate 30.9 g
Dietary Fiber 4.0 g
Sugars 10.9 g
Protein 5.9 g
Vitamin A 9.9 %
Vitamin B-12 0.0 %
Vitamin B-6 15.3 %
Vitamin C 41.3 %
Vitamin D 0.0 %
Vitamin E 6.6 %
Calcium 12.1 %
Copper 12.4 %
Folate 15.4 %
Iron 20.1 %
Magnesium 9.7 %
Manganese 26.8 %
Niacin 15.1 %
Pantothenic Acid 5.4 %
Phosphorus 8.7 %
Riboflavin 12.2 %
Selenium 12.0 %
Thiamin 16.7 %
Zinc 4.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in No Cream Tomato Soup

View the full No Cream Tomato Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of No Cream Tomato Soup

66 calories of Bread, french or vienna (includes sourdough), (0.75 slice, small (2" x 2-1/2" x 1-3/4"))

41 calories of Canned Tomatoes, (1 cup)

30 calories of Olive Oil, (0.25 tbsp)

13 calories of Brown Sugar, (0.75 tsp packed)

10 calories of Onions, raw, (0.25 medium (2-1/2" dia))

7 calories of Campbell's low sodium chicken broth, (0.50 cup)

3 calories of Garlic, (0.75 cloves)

2 calories of Cinnamon, ground, (0.25 tsp)

1 calories of Pepper, red or cayenne, (0.25 tsp)

1 calories of Bay Leaf, (0.25 tbsp, crumbled)


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