Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 232.8
Total Fat 12.6 g
Saturated Fat 2.3 g
Polyunsaturated Fat 2.4 g
Monounsaturated Fat 6.4 g
Cholesterol 49.1 mg
Sodium 105.3 mg
Potassium 375.0 mg
Total Carbohydrate 12.3 g
Dietary Fiber 2.6 g
Sugars 1.9 g
Protein 17.9 g
Vitamin A 1.7 %
Vitamin B-12 48.5 %
Vitamin B-6 18.6 %
Vitamin C 7.3 %
Vitamin D 0.0 %
Vitamin E 9.6 %
Calcium 4.0 %
Copper 5.6 %
Folate 3.7 %
Iron 16.8 %
Magnesium 5.6 %
Manganese 4.8 %
Niacin 10.1 %
Pantothenic Acid 3.0 %
Phosphorus 16.0 %
Riboflavin 9.5 %
Selenium 18.8 %
Thiamin 7.2 %
Zinc 30.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Gheime Stew

View the full Gheime Stew Recipe & Instructions
TAGS:  Beef/Pork |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Gheime Stew

107 calories of Beef chuck, (0.17 lb)

58 calories of Canola Oil, (0.03 cup)

40 calories of chana dal, (25 grams)

19 calories of Onions, raw, (0.33 large)

4 calories of Tomato Paste, (0.02 cup)


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