Gheime Stew


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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 232.8
  • Total Fat: 12.6 g
  • Cholesterol: 49.1 mg
  • Sodium: 105.3 mg
  • Total Carbs: 12.3 g
  • Dietary Fiber: 2.6 g
  • Protein: 17.9 g

View full nutritional breakdown of Gheime Stew calories by ingredient



Number of Servings: 12

Ingredients

    Beef chuck 2 lb
    Large onion 4
    Tomato pase 0.25 cup
    canola oil
    0.4 cup
    chana dal 300 gr

Directions



Number of Servings: 12

Recipe submitted by SparkPeople user FITNESS20081.

TAGS:  Beef/Pork |