Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 645.3 | Total Fat | 35.8 g |
---|---|
Saturated Fat | 21.7 g |
Polyunsaturated Fat | 1.5 g |
Monounsaturated Fat | 9.8 g |
Cholesterol | 200.6 mg |
Sodium | 766.3 mg |
Potassium | 571.4 mg |
Total Carbohydrate | 45.6 g |
Dietary Fiber | 3.7 g |
Sugars | 1.9 g |
Protein | 37.1 g |
Vitamin A | 42.2 % | Vitamin B-12 | 30.5 % |
---|---|
Vitamin B-6 | 15.6 % |
Vitamin C | 85.6 % |
Vitamin D | 1.0 % |
Vitamin E | 10.4 % |
Calcium | 50.9 % |
Copper | 8.9 % |
Folate | 45.1 % |
Iron | 27.2 % |
Magnesium | 14.3 % |
Manganese | 12.2 % |
Niacin | 21.4 % |
Pantothenic Acid | 8.4 % |
Phosphorus | 46.1 % |
Riboflavin | 85.4 % |
Selenium | 48.3 % |
Thiamin | 35.0 % |
Zinc | 17.1 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Shrimp Alfredo
View the full Shrimp Alfredo Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Shrimp Alfredo
150 calories of Barilla Fettuccine Rigate, (1.50 oz)
144 calories of Sour Cream, (0.25 cup)
139 calories of Low fat cream cheese, (0.25 cup)
87 calories of Parmesan Cheese, grated, (0.19 cup)
56 calories of Shrimp, cooked, (2 oz)
51 calories of Butter, salted, (0.50 tbsp)
21 calories of Broccoli, frozen, (0.25 package (10 oz))
16 calories of Milk, nonfat, (0.19 cup)
3 calories of Garlic, (0.75 tsp)
Calories per serving of Shrimp Alfredo
150 calories of Barilla Fettuccine Rigate, (1.50 oz)
144 calories of Sour Cream, (0.25 cup)
139 calories of Low fat cream cheese, (0.25 cup)
87 calories of Parmesan Cheese, grated, (0.19 cup)
56 calories of Shrimp, cooked, (2 oz)
51 calories of Butter, salted, (0.50 tbsp)
21 calories of Broccoli, frozen, (0.25 package (10 oz))
16 calories of Milk, nonfat, (0.19 cup)
3 calories of Garlic, (0.75 tsp)
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