Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 496.1
Total Fat 14.9 g
Saturated Fat 6.5 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 2.3 g
Cholesterol 145.0 mg
Sodium 1,341.9 mg
Potassium 621.2 mg
Total Carbohydrate 41.5 g
Dietary Fiber 5.3 g
Sugars 4.2 g
Protein 45.6 g
Vitamin A 31.5 %
Vitamin B-12 0.0 %
Vitamin B-6 2.0 %
Vitamin C 114.2 %
Vitamin D 0.0 %
Vitamin E 0.6 %
Calcium 26.3 %
Copper 0.5 %
Folate 0.7 %
Iron 1.3 %
Magnesium 0.4 %
Manganese 1.0 %
Niacin 0.4 %
Pantothenic Acid 0.1 %
Phosphorus 0.3 %
Riboflavin 0.3 %
Selenium 0.1 %
Thiamin 0.7 %
Zinc 0.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken Fajita Pasta

View the full Chicken Fajita Pasta Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken Fajita Pasta

180 calories of Chicken Breast - Frozen Great Value, (6 oz)

135 calories of Pasta, Ronzoni Healthy Harvest, Whole Wheat Egg Noodles, (1.50 oz)

100 calories of Cheese, Kraft Four Cheese Mexican Shredded, (0.25 cup)

30 calories of McCormick Fajitas Seasoning Mix, (4 tsp)

25 calories of Great Value Sour Cream Fat Free, (2 tbsp)

8 calories of taco bell salsa, (1 tbsp)

6 calories of Orange bell Pepper, (16.75 gram(s))

5 calories of Green Peppers (bell peppers), (16.75 grams)

4 calories of Bell Pepper - Yellow, (0.58 oz)

3 calories of Bell Pepper (Red), (16.75 gram(s))


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