Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 150.1
Total Fat 1.8 g
Saturated Fat 0.9 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.4 g
Cholesterol 5.8 mg
Sodium 111.3 mg
Potassium 133.2 mg
Total Carbohydrate 27.5 g
Dietary Fiber 1.9 g
Sugars 7.5 g
Protein 7.1 g
Vitamin A 70.6 %
Vitamin B-12 5.0 %
Vitamin B-6 1.8 %
Vitamin C 0.7 %
Vitamin D 2.5 %
Vitamin E 2.1 %
Calcium 6.5 %
Copper 3.3 %
Folate 14.8 %
Iron 9.4 %
Magnesium 2.3 %
Manganese 10.8 %
Niacin 7.2 %
Pantothenic Acid 3.7 %
Phosphorus 5.6 %
Riboflavin 19.6 %
Selenium 17.1 %
Thiamin 15.0 %
Zinc 2.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pumpkin Pound Cake

View the full Pumpkin Pound Cake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pumpkin Pound Cake

86 calories of Flour, white, (0.19 cup)

17 calories of Brown Sugar, (0.02 cup, packed)

13 calories of Butter, unsalted, (0.13 tbsp)

11 calories of Dannon Greek Nonfat Plain (8 oz), (0.09 serving)

9 calories of Libby Canned Pumpkin--15 oz can, (0.11 cup)

8 calories of Egg substitute, liquid (Egg Beaters), (0.06 cup)

3 calories of Applesauce, unsweetened, (0.03 cup)

3 calories of Corn Starch, (0.63 grams)

2 calories of Dannon Greek Nonfat Plain (8 oz), (0.02 serving)

1 calories of Soy Flour, (0.06 tbsp)

1 calories of Vanilla Extract, (0.06 tsp)

1 calories of Pumpkin Pie spice, (0.09 tsp)

0 calories of Baking Powder, (0.06 tsp)

0 calories of Baking Soda, (0.03 tsp)


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