Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories | 234.1 | Total Fat | 14.8 g |
---|---|
Saturated Fat | 1.1 g |
Polyunsaturated Fat | 1.1 g |
Monounsaturated Fat | 5.2 g |
Cholesterol | 0.0 mg |
Sodium | 540.2 mg |
Potassium | 857.4 mg |
Total Carbohydrate | 24.4 g |
Dietary Fiber | 5.0 g |
Sugars | 1.1 g |
Protein | 5.7 g |
Vitamin A | 59.1 % | Vitamin B-12 | 0.0 % |
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Vitamin B-6 | 16.0 % |
Vitamin C | 62.9 % |
Vitamin D | 0.0 % |
Vitamin E | 11.0 % |
Calcium | 4.1 % |
Copper | 14.8 % |
Folate | 15.8 % |
Iron | 12.0 % |
Magnesium | 12.2 % |
Manganese | 27.6 % |
Niacin | 11.5 % |
Pantothenic Acid | 9.0 % |
Phosphorus | 9.7 % |
Riboflavin | 10.5 % |
Selenium | 2.4 % |
Thiamin | 14.3 % |
Zinc | 3.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Vegan Creamy Tomato Basil Soup
View the full Vegan Creamy Tomato Basil Soup Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Vegan Creamy Tomato Basil Soup
85 calories of Cashew Cream, (0.19 cup)
71 calories of Red Ripe Tomatoes, (340.13 grams)
57 calories of Olive Oil, (0.03 cup)
8 calories of Vegetable Broth, (0.53 cup)
5 calories of Onions, raw, (0.13 medium (2-1/2" dia))
3 calories of Basil, (4 tbsp)
2 calories of Celery, raw, (0.25 stalk, medium (7-1/2" - 8" long))
1 calories of Garlic, (0.25 cloves)
Calories per serving of Vegan Creamy Tomato Basil Soup
85 calories of Cashew Cream, (0.19 cup)
71 calories of Red Ripe Tomatoes, (340.13 grams)
57 calories of Olive Oil, (0.03 cup)
8 calories of Vegetable Broth, (0.53 cup)
5 calories of Onions, raw, (0.13 medium (2-1/2" dia))
3 calories of Basil, (4 tbsp)
2 calories of Celery, raw, (0.25 stalk, medium (7-1/2" - 8" long))
1 calories of Garlic, (0.25 cloves)