Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 121.1
Total Fat 10.6 g
Saturated Fat 1.9 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.2 g
Cholesterol 21.3 mg
Sodium 20.8 mg
Potassium 79.5 mg
Total Carbohydrate 5.9 g
Dietary Fiber 2.9 g
Sugars 1.6 g
Protein 2.7 g
Vitamin A 40.7 %
Vitamin B-12 3.2 %
Vitamin B-6 2.9 %
Vitamin C 1.8 %
Vitamin D 1.9 %
Vitamin E 1.5 %
Calcium 1.6 %
Copper 1.1 %
Folate 3.0 %
Iron 3.8 %
Magnesium 1.4 %
Manganese 1.5 %
Niacin 0.4 %
Pantothenic Acid 2.5 %
Phosphorus 2.3 %
Riboflavin 8.2 %
Selenium 5.0 %
Thiamin 1.8 %
Zinc 1.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Grain Free Bread

View the full Grain Free Bread Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Grain Free Bread

88 calories of NUT butter MACADEMIA, (0.80 tbsp)

9 calories of Coconut Flour, (0.30 tbsp)

7 calories of Egg, fresh, whole, raw, (0.10 large)

5 calories of Banana, fresh, (0.05 medium (7" to 7-7/8" long))

4 calories of Pumpkin, canned, without salt, (0.05 cup)

4 calories of chia seeds, (0.03 oz)

4 calories of Egg substitute, liquid (Egg Beaters), (0.03 cup)


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