Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 184.0
Total Fat 7.2 g
Saturated Fat 1.0 g
Polyunsaturated Fat 2.1 g
Monounsaturated Fat 3.4 g
Cholesterol 15.5 mg
Sodium 876.6 mg
Potassium 546.1 mg
Total Carbohydrate 17.6 g
Dietary Fiber 2.8 g
Sugars 6.1 g
Protein 14.2 g
Vitamin A 151.6 %
Vitamin B-12 8.6 %
Vitamin B-6 19.4 %
Vitamin C 77.0 %
Vitamin D 0.0 %
Vitamin E 5.1 %
Calcium 11.5 %
Copper 16.4 %
Folate 12.9 %
Iron 13.1 %
Magnesium 19.9 %
Manganese 22.7 %
Niacin 18.5 %
Pantothenic Acid 7.8 %
Phosphorus 18.3 %
Riboflavin 8.0 %
Selenium 31.8 %
Thiamin 9.5 %
Zinc 10.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Halibut and Vegetable Lettuce Wrap

View the full Halibut and Vegetable Lettuce Wrap Recipe & Instructions
TAGS:  Fish | Dinner | Fish Dinner |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Halibut and Vegetable Lettuce Wrap

53 calories of Halibut (fish), (1.33 oz)

27 calories of Seeds, sesame seeds, whole, roasted and toasted, (0.17 oz)

20 calories of Olive Oil, (0.17 tbsp)

13 calories of Kikkoman Lite Soy Sauce, (1.33 tbsp)

10 calories of Sesame Oil, (0.08 tbsp)

9 calories of Brown Sugar, (0.50 tsp packed)

9 calories of Carrots, raw, (0.17 cup, strips or slices)

8 calories of Lettuce, red leaf (salad), (0.17 head)

7 calories of Onions, raw, (0.17 medium (2-1/2" dia))

6 calories of Shiitake Mushrooms, (0.08 cup pieces)

6 calories of Hoisin Sauce, (0.25 tbsp)

5 calories of Peppers, sweet, red, fresh, (0.17 medium (approx 2-3/4" long, 2-1/2" dia))

3 calories of Cider Vinegar, (0.08 cup)

2 calories of Lime Juice, (0.04 cup)

2 calories of Garlic, (0.50 clove)

2 calories of Cabbage, napa, (0.17 cup)

1 calories of Ginger Root, (0.58 tsp)


No nutrition or calorie comments found.