Nutrition Facts
Servings Per Recipe: 18
Serving Size: 1 serving
Amount Per Serving
| Calories | 258.8 | Total Fat | 12.9 g |
|---|---|
| Saturated Fat | 3.5 g |
| Polyunsaturated Fat | 1.5 g |
| Monounsaturated Fat | 7.0 g |
| Cholesterol | 22.4 mg |
| Sodium | 321.5 mg |
| Potassium | 286.7 mg |
| Total Carbohydrate | 24.5 g |
| Dietary Fiber | 1.5 g |
| Sugars | 0.3 g |
| Protein | 10.9 g |
| Vitamin A | 0.0 % | Vitamin B-12 | 12.1 % |
|---|---|
| Vitamin B-6 | 12.2 % |
| Vitamin C | 12.1 % |
| Vitamin D | 0.0 % |
| Vitamin E | 0.2 % |
| Calcium | 3.0 % |
| Copper | 5.2 % |
| Folate | 8.5 % |
| Iron | 10.7 % |
| Magnesium | 5.6 % |
| Manganese | 8.7 % |
| Niacin | 12.0 % |
| Pantothenic Acid | 2.7 % |
| Phosphorus | 11.5 % |
| Riboflavin | 9.1 % |
| Selenium | 23.4 % |
| Thiamin | 11.4 % |
| Zinc | 12.6 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Cornish Beef Pasties
View the full Cornish Beef Pasties Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Cornish Beef Pasties
176 calories of Pie crust, standard-type, dry mix, prepared, baked, (0.22 crust, single 9")
51 calories of Beef, top sirloin, (0.89 oz)
25 calories of Potato, raw, (0.17 medium (2-1/4" to 3-1/4" dia.))
2 calories of Onions, raw, (0.03 large)
1 calories of Beef broth, bouillon, consomme, (0.06 cup)
Calories per serving of Cornish Beef Pasties
176 calories of Pie crust, standard-type, dry mix, prepared, baked, (0.22 crust, single 9")
51 calories of Beef, top sirloin, (0.89 oz)
25 calories of Potato, raw, (0.17 medium (2-1/4" to 3-1/4" dia.))
2 calories of Onions, raw, (0.03 large)
1 calories of Beef broth, bouillon, consomme, (0.06 cup)
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