Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 118.0
Total Fat 1.3 g
Saturated Fat 0.3 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.2 g
Cholesterol 18.7 mg
Sodium 435.7 mg
Potassium 52.9 mg
Total Carbohydrate 22.9 g
Dietary Fiber 0.8 g
Sugars 1.0 g
Protein 3.5 g
Vitamin A 1.1 %
Vitamin B-12 2.1 %
Vitamin B-6 0.8 %
Vitamin C 0.5 %
Vitamin D 1.6 %
Vitamin E 0.3 %
Calcium 6.5 %
Copper 0.2 %
Folate 0.9 %
Iron 7.8 %
Magnesium 0.9 %
Manganese 0.1 %
Niacin 6.8 %
Pantothenic Acid 1.4 %
Phosphorus 3.6 %
Riboflavin 8.6 %
Selenium 2.7 %
Thiamin 12.6 %
Zinc 1.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Buttermilk Cornbread

View the full Buttermilk Cornbread Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Buttermilk Cornbread

67 calories of White Lily Enriched White Cornmeal Mix 1/4 c, (0.67 serving)

33 calories of White Lily Enriched Bleached Self Rising Flour 1/4 c, (0.33 serving)

8 calories of Buttermilk, lowfat, (0.08 cup)

6 calories of Egg, fresh, whole, raw, (0.08 large)

3 calories of Milk, nonfat, (0.04 cup)


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