Nutrition Facts
Servings Per Recipe: 22
Serving Size: 1 serving
Amount Per Serving
Calories 124.0
Total Fat 1.2 g
Saturated Fat 0.5 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.2 g
Cholesterol 22.2 mg
Sodium 53.8 mg
Potassium 106.6 mg
Total Carbohydrate 5.5 g
Dietary Fiber 0.6 g
Sugars 2.0 g
Protein 2.0 g
Vitamin A 2.5 %
Vitamin B-12 0.8 %
Vitamin B-6 2.2 %
Vitamin C 3.1 %
Vitamin D 0.6 %
Vitamin E 0.2 %
Calcium 1.9 %
Copper 1.6 %
Folate 2.3 %
Iron 1.8 %
Magnesium 2.1 %
Manganese 3.1 %
Niacin 2.0 %
Pantothenic Acid 1.4 %
Phosphorus 2.7 %
Riboflavin 2.6 %
Selenium 2.4 %
Thiamin 1.8 %
Zinc 1.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Garlic and Sun-Dried Tomato Corn Muffins


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Garlic and Sun-Dried Tomato Corn Muffins

86 calories of 1 (8.5 ounce) package jiffy corn muffin mix, (0.09 serving)

14 calories of Yellow Sweet Corn, Frozen, (0.09 cup kernels)

7 calories of Knudsen Light Sour Cream, (0.45 tbsp)

6 calories of Egg, fresh, whole, raw, (0.09 large)

4 calories of Sun Dried Tomatoes, (0.03 cup)

4 calories of Buttermilk (Reduced Fat 1.5% Milkfat)(Lucerne), (0.03 cup)

1 calories of Garlic, (0.14 clove)


No nutrition or calorie comments found.