Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 366.8
Total Fat 10.2 g
Saturated Fat 4.8 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 0.7 g
Cholesterol 25.1 mg
Sodium 892.3 mg
Potassium 325.2 mg
Total Carbohydrate 49.9 g
Dietary Fiber 6.4 g
Sugars 3.9 g
Protein 20.1 g
Vitamin A 70.8 %
Vitamin B-12 6.5 %
Vitamin B-6 6.6 %
Vitamin C 20.5 %
Vitamin D 0.0 %
Vitamin E 3.7 %
Calcium 53.7 %
Copper 4.4 %
Folate 15.0 %
Iron 15.0 %
Magnesium 10.2 %
Manganese 22.2 %
Niacin 3.5 %
Pantothenic Acid 4.2 %
Phosphorus 13.6 %
Riboflavin 14.6 %
Selenium 6.8 %
Thiamin 8.1 %
Zinc 5.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Penne-Spinach Bake

View the full Penne-Spinach Bake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Penne-Spinach Bake

159 calories of O Organics whole wheat penne rigate, (0.50 cup)

101 calories of Kraft finely shredded parmesan cheese, (0.23 cup)

35 calories of Milk, nonfat, (0.42 cup)

18 calories of Flour, white, (0.04 cup)

17 calories of Smart Balance Light Buttery Spread with Flax Oil, (0.33 tbsp)

11 calories of Hunts organic diced tomatoes with basil, garlic & oregano, (0.28 cup)

10 calories of Spinach, frozen, (0.17 package (10 oz) yields)

7 calories of Onions, raw, (0.17 cup, sliced)

6 calories of Wonder Lite Wheat Bread (2 slices), (0.08 serving)

1 calories of Garlic, (0.33 tsp)

0 calories of Pepper, black, (0.08 tsp)

0 calories of Basil, (0.08 tbsp)


No nutrition or calorie comments found.