Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 517.8
Total Fat 23.3 g
Saturated Fat 9.0 g
Polyunsaturated Fat 5.1 g
Monounsaturated Fat 5.2 g
Cholesterol 54.3 mg
Sodium 1,015.7 mg
Potassium 238.9 mg
Total Carbohydrate 60.1 g
Dietary Fiber 7.6 g
Sugars 4.7 g
Protein 23.2 g
Vitamin A 10.0 %
Vitamin B-12 26.1 %
Vitamin B-6 10.2 %
Vitamin C 2.9 %
Vitamin D 9.9 %
Vitamin E 14.5 %
Calcium 9.4 %
Copper 2.2 %
Folate 2.6 %
Iron 14.8 %
Magnesium 5.3 %
Manganese 2.2 %
Niacin 28.7 %
Pantothenic Acid 3.6 %
Phosphorus 14.0 %
Riboflavin 9.1 %
Selenium 52.2 %
Thiamin 2.5 %
Zinc 4.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Tuna Noodle Casserole

View the full Tuna Noodle Casserole Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Tuna Noodle Casserole

180 calories of Rozoni Healthy Harvest, all natural, whole grain, Whole Wheat Blend Pasta, Egg Noodle Style, (2 oz)

102 calories of Butter, salted, (1 tbsp)

70 calories of Mayonnaise, Hellman's Light, (2 tbsp)

53 calories of Campbell's 98% Fat Free Cream of Chicken Condensed Soup, (0.38 cup)

36 calories of Tuna, Canned in Water, drained, (1.50 oz)

27 calories of 5 Whole Wheat Ritz Crackers (1 Serving) or 15 grams, (0.38 serving)

25 calories of Milk, 1%, (0.25 cup)

10 calories of Onions, raw, (0.25 medium (2-1/2" dia))


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