Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 135.7
Total Fat 8.2 g
Saturated Fat 5.0 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.5 g
Cholesterol 28.7 mg
Sodium 965.5 mg
Potassium 342.8 mg
Total Carbohydrate 9.4 g
Dietary Fiber 2.0 g
Sugars 5.1 g
Protein 8.1 g
Vitamin A 8.0 %
Vitamin B-12 3.4 %
Vitamin B-6 1.0 %
Vitamin C 0.0 %
Vitamin D 0.0 %
Vitamin E 0.1 %
Calcium 27.3 %
Copper 5.1 %
Folate 1.0 %
Iron 2.3 %
Magnesium 0.5 %
Manganese 10.2 %
Niacin 11.3 %
Pantothenic Acid 0.4 %
Phosphorus 6.1 %
Riboflavin 2.8 %
Selenium 3.3 %
Thiamin 0.4 %
Zinc 1.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cheese Vegetable Soup

View the full Cheese Vegetable Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cheese Vegetable Soup

106 calories of Velveeta Cheese Product, (1.33 oz)

25 calories of California Blend Vegetables - Great Value, (1 serving)

4 calories of Chicken Broth, (0.33 can (10.75 oz))


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