Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories | 23.1 | Total Fat | 1.3 g |
---|---|
Saturated Fat | 1.0 g |
Polyunsaturated Fat | 0.0 g |
Monounsaturated Fat | 0.0 g |
Cholesterol | 5.3 mg |
Sodium | 20.5 mg |
Potassium | 11.6 mg |
Total Carbohydrate | 1.4 g |
Dietary Fiber | 0.0 g |
Sugars | 1.4 g |
Protein | 1.3 g |
Vitamin A | 2.0 % | Vitamin B-12 | 0.3 % |
---|---|
Vitamin B-6 | 0.1 % |
Vitamin C | 0.1 % |
Vitamin D | 0.0 % |
Vitamin E | 0.0 % |
Calcium | 2.9 % |
Copper | 0.0 % |
Folate | 0.1 % |
Iron | 0.0 % |
Magnesium | 0.2 % |
Manganese | 0.0 % |
Niacin | 0.0 % |
Pantothenic Acid | 0.2 % |
Phosphorus | 0.7 % |
Riboflavin | 0.7 % |
Selenium | 0.2 % |
Thiamin | 0.2 % |
Zinc | 0.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Chelles Low Fat Ranch Dip
View the full Chelles Low Fat Ranch Dip Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Chelles Low Fat Ranch Dip
20 calories of Daisy Light Sour Cream, (1 tbsp)
3 calories of Buttermilk, lowfat, (0.25 fl oz)
Calories per serving of Chelles Low Fat Ranch Dip
20 calories of Daisy Light Sour Cream, (1 tbsp)
3 calories of Buttermilk, lowfat, (0.25 fl oz)
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