Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories | 427.7 | Total Fat | 14.1 g |
---|---|
Saturated Fat | 1.2 g |
Polyunsaturated Fat | 0.8 g |
Monounsaturated Fat | 6.6 g |
Cholesterol | 0.0 mg |
Sodium | 287.6 mg |
Potassium | 206.3 mg |
Total Carbohydrate | 63.3 g |
Dietary Fiber | 4.3 g |
Sugars | 2.7 g |
Protein | 14.1 g |
Vitamin A | 8.8 % | Vitamin B-12 | 0.0 % |
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Vitamin B-6 | 4.8 % |
Vitamin C | 16.6 % |
Vitamin D | 0.0 % |
Vitamin E | 13.0 % |
Calcium | 1.6 % |
Copper | 7.1 % |
Folate | 24.2 % |
Iron | 3.8 % |
Magnesium | 3.4 % |
Manganese | 9.5 % |
Niacin | 4.4 % |
Pantothenic Acid | 1.4 % |
Phosphorus | 4.2 % |
Riboflavin | 5.6 % |
Selenium | 2.5 % |
Thiamin | 6.4 % |
Zinc | 2.4 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Pasta with Goat Cheese, Lemon, and Asparagus
View the full Pasta with Goat Cheese, Lemon, and Asparagus Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Pasta with Goat Cheese, Lemon, and Asparagus
283 calories of fusili pasta, (75.58 gram(s))
76 calories of Olive Oil, (0.04 cup)
45 calories of Cheese Goat Fresh, (23.83 gram(s))
17 calories of Asparagus, fresh, (75.58 grams)
2 calories of Lemon Zest, (0.17 tbsp)
0 calories of tarragon, fresh, (0.33 tsp)
Calories per serving of Pasta with Goat Cheese, Lemon, and Asparagus
283 calories of fusili pasta, (75.58 gram(s))
76 calories of Olive Oil, (0.04 cup)
45 calories of Cheese Goat Fresh, (23.83 gram(s))
17 calories of Asparagus, fresh, (75.58 grams)
2 calories of Lemon Zest, (0.17 tbsp)
0 calories of tarragon, fresh, (0.33 tsp)
Calories in Similar Recipes
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