Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 161.2
Total Fat 1.0 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.1 g
Cholesterol 16.4 mg
Sodium 359.6 mg
Potassium 223.7 mg
Total Carbohydrate 91.0 g
Dietary Fiber 1.7 g
Sugars 0.7 g
Protein 203.8 g
Vitamin A 2.6 %
Vitamin B-12 1.8 %
Vitamin B-6 7.8 %
Vitamin C 6.8 %
Vitamin D 0.0 %
Vitamin E 0.2 %
Calcium 0.8 %
Copper 0.6 %
Folate 0.3 %
Iron 1.6 %
Magnesium 2.0 %
Manganese 0.2 %
Niacin 15.9 %
Pantothenic Acid 2.3 %
Phosphorus 5.6 %
Riboflavin 1.5 %
Selenium 7.2 %
Thiamin 1.3 %
Zinc 1.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Quick Stir-Fry

View the full Quick Stir-Fry Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Quick Stir-Fry

100 calories of Mahatma Brown Rice, (0.50 cup)

34 calories of Chicken Breast (cooked), no skin, roasted, (1 ounces)

13 calories of Califlower, (0.50 cup)

9 calories of Giant frozen stir fry vegetables, (0.25 cup)

5 calories of Sesame Oil, (0.08 tsp)

3 calories of Tamari Soy Sauce, (0.33 tbsp)

0 calories of Nakano Rice Vinegar, (0.33 tbsp)

0 calories of *BRAGG Liquid Aminos, (0.33 tsp)


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