Nutrition Facts
Servings Per Recipe: 24
Serving Size: 1 serving
Amount Per Serving
Calories 178.7
Total Fat 3.6 g
Saturated Fat 0.4 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 1.7 g
Cholesterol 0.0 mg
Sodium 244.5 mg
Potassium 56.2 mg
Total Carbohydrate 32.4 g
Dietary Fiber 2.2 g
Sugars 4.0 g
Protein 5.0 g
Vitamin A 0.0 %
Vitamin B-12 0.0 %
Vitamin B-6 1.2 %
Vitamin C 0.1 %
Vitamin D 0.0 %
Vitamin E 4.9 %
Calcium 0.9 %
Copper 3.4 %
Folate 2.5 %
Iron 3.6 %
Magnesium 3.2 %
Manganese 17.2 %
Niacin 2.0 %
Pantothenic Acid 1.7 %
Phosphorus 4.6 %
Riboflavin 1.3 %
Selenium 14.2 %
Thiamin 3.9 %
Zinc 2.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Granola Bread

View the full Granola Bread Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Granola Bread

96 calories of Wheat flour, white, all-purpose, unenriched, (0.21 cup)

32 calories of Whole Wheat Flour, (0.08 cup)

19 calories of Canola Oil, (0.01 cup)

18 calories of Homemade granola cereal, (0.03 cup)

8 calories of Brown Sugar, (0.01 cup, packed)

2 calories of Active Dry Yeast, (0.19 tsp)

1 calories of Granulated Sugar, (0.04 tsp)

0 calories of Salt, (0.10 tsp)

0 calories of warm water, (0.04 cup)

0 calories of cold water, (0.02 cup)


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