Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 396.7
Total Fat 22.8 g
Saturated Fat 6.9 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.0 g
Cholesterol 181.1 mg
Sodium 869.6 mg
Potassium 158.0 mg
Total Carbohydrate 8.5 g
Dietary Fiber 1.0 g
Sugars 7.2 g
Protein 42.0 g
Vitamin A 4.3 %
Vitamin B-12 0.0 %
Vitamin B-6 2.0 %
Vitamin C 5.2 %
Vitamin D 0.0 %
Vitamin E 3.0 %
Calcium 0.7 %
Copper 3.6 %
Folate 1.9 %
Iron 3.6 %
Magnesium 1.8 %
Manganese 2.9 %
Niacin 2.4 %
Pantothenic Acid 0.8 %
Phosphorus 2.2 %
Riboflavin 1.9 %
Selenium 4.5 %
Thiamin 0.8 %
Zinc 1.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Italian Herb Roasted Chicken (Slow Cooker)


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Italian Herb Roasted Chicken (Slow Cooker)

265 calories of Purdue Oven Roaster Whole Chicken (light meat), (4.67 oz)

93 calories of Purdue Oven Raoster Whole Chicken (dark meat), (1.33 oz)

12 calories of hunts organic diced tomatoes, (0.29 cup)

11 calories of Tomato Paste, (0.08 can (6 oz))

10 calories of McCormick Italian Herb Chicken seasoning, (1.33 tsp)

5 calories of Mushrooms, canned, (0.08 cup)

1 calories of Garlic powder, (0.08 tsp)

0 calories of Goya Adobo Seasoning, (0.08 tsp)


No nutrition or calorie comments found.