Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 479.0
Total Fat 9.1 g
Saturated Fat 3.8 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 4.6 g
Cholesterol 144.5 mg
Sodium 715.8 mg
Potassium 794.9 mg
Total Carbohydrate 28.3 g
Dietary Fiber 6.2 g
Sugars 2.4 g
Protein 66.8 g
Vitamin A 79.2 %
Vitamin B-12 0.0 %
Vitamin B-6 6.2 %
Vitamin C 97.7 %
Vitamin D 0.0 %
Vitamin E 0.9 %
Calcium 3.1 %
Copper 2.1 %
Folate 3.3 %
Iron 10.5 %
Magnesium 2.0 %
Manganese 7.2 %
Niacin 1.9 %
Pantothenic Acid 1.2 %
Phosphorus 2.5 %
Riboflavin 1.2 %
Selenium 1.1 %
Thiamin 2.7 %
Zinc 1.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Garlic Top Sirloin Pot Roast

View the full Garlic Top Sirloin Pot Roast Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Garlic Top Sirloin Pot Roast

355 calories of Beef - Sirloin Tip Roast, (170 gram)

82 calories of Yukon Gold Potatoe, (0.75 serving)

14 calories of Onions, raw, (0.25 large)

13 calories of Carrots, raw, (0.50 medium)

4 calories of Bell Pepper - Green - 1 large (164 grams), (20.50 gram)

4 calories of Bell Pepper - Green - 1 large (164 grams), (20.50 gram)

3 calories of Garlic (1 clove), (0.75 serving)

2 calories of Beef Bouillon - 1 cube, (0.38 serving)

1 calories of Beef Broth, (0.06 cup)

1 calories of Paprika, (0.13 tsp)

0 calories of Salt, (0.13 tsp)

0 calories of Fresh Ground Black Pepper, (0.13 tsp)

0 calories of Water, tap, (0.06 cup (8 fl oz))


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