Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 450.4
Total Fat 7.4 g
Saturated Fat 1.9 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 45.0 mg
Sodium 1,204.3 mg
Potassium 213.0 mg
Total Carbohydrate 72.7 g
Dietary Fiber 6.9 g
Sugars 8.2 g
Protein 23.5 g
Vitamin A 22.5 %
Vitamin B-12 0.2 %
Vitamin B-6 2.1 %
Vitamin C 23.9 %
Vitamin D 6.8 %
Vitamin E 0.2 %
Calcium 3.1 %
Copper 5.7 %
Folate 1.4 %
Iron 22.7 %
Magnesium 0.8 %
Manganese 0.8 %
Niacin 21.9 %
Pantothenic Acid 5.4 %
Phosphorus 3.1 %
Riboflavin 8.9 %
Selenium 4.6 %
Thiamin 17.3 %
Zinc 1.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Brown Rice Pasta with ground Turkey and Sauce GF


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Brown Rice Pasta with ground Turkey and Sauce GF

210 calories of Tinkyada Brown Rice Pasta Penne, (1 serving)

90 calories of Muir Glen Organic Garlic Roasted Garlic Pasta Sauce, (0.75 cup)

90 calories of Turkey, Ground turkey, 93% lean, (2.25 oz)

53 calories of Whole Artichoke Hearts 1/2 cup, (0.75 cup)

8 calories of Mushrooms, fresh, (2 medium)


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