Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 450.4 | Total Fat | 7.4 g |
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Saturated Fat | 1.9 g |
Polyunsaturated Fat | 0.0 g |
Monounsaturated Fat | 0.0 g |
Cholesterol | 45.0 mg |
Sodium | 1,204.3 mg |
Potassium | 213.0 mg |
Total Carbohydrate | 72.7 g |
Dietary Fiber | 6.9 g |
Sugars | 8.2 g |
Protein | 23.5 g |
Vitamin A | 22.5 % | Vitamin B-12 | 0.2 % |
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Vitamin B-6 | 2.1 % |
Vitamin C | 23.9 % |
Vitamin D | 6.8 % |
Vitamin E | 0.2 % |
Calcium | 3.1 % |
Copper | 5.7 % |
Folate | 1.4 % |
Iron | 22.7 % |
Magnesium | 0.8 % |
Manganese | 0.8 % |
Niacin | 21.9 % |
Pantothenic Acid | 5.4 % |
Phosphorus | 3.1 % |
Riboflavin | 8.9 % |
Selenium | 4.6 % |
Thiamin | 17.3 % |
Zinc | 1.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Brown Rice Pasta with ground Turkey and Sauce GF
View the full Brown Rice Pasta with ground Turkey and Sauce GF Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Brown Rice Pasta with ground Turkey and Sauce GF
210 calories of Tinkyada Brown Rice Pasta Penne, (1 serving)
90 calories of Muir Glen Organic Garlic Roasted Garlic Pasta Sauce, (0.75 cup)
90 calories of Turkey, Ground turkey, 93% lean, (2.25 oz)
53 calories of Whole Artichoke Hearts 1/2 cup, (0.75 cup)
8 calories of Mushrooms, fresh, (2 medium)
Calories per serving of Brown Rice Pasta with ground Turkey and Sauce GF
210 calories of Tinkyada Brown Rice Pasta Penne, (1 serving)
90 calories of Muir Glen Organic Garlic Roasted Garlic Pasta Sauce, (0.75 cup)
90 calories of Turkey, Ground turkey, 93% lean, (2.25 oz)
53 calories of Whole Artichoke Hearts 1/2 cup, (0.75 cup)
8 calories of Mushrooms, fresh, (2 medium)