Nutrition Facts
Servings Per Recipe: 64
Serving Size: 1 serving
Amount Per Serving
Calories 115.0
Total Fat 2.5 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 1.1 g
Cholesterol 0.4 mg
Sodium 221.6 mg
Potassium 13.3 mg
Total Carbohydrate 20.0 g
Dietary Fiber 0.9 g
Sugars 3.7 g
Protein 4.1 g
Vitamin A 0.3 %
Vitamin B-12 0.6 %
Vitamin B-6 0.2 %
Vitamin C 0.0 %
Vitamin D 1.0 %
Vitamin E 1.8 %
Calcium 1.0 %
Copper 0.1 %
Folate 7.6 %
Iron 4.0 %
Magnesium 0.2 %
Manganese 0.1 %
Niacin 3.8 %
Pantothenic Acid 0.3 %
Phosphorus 0.7 %
Riboflavin 3.9 %
Selenium 0.4 %
Thiamin 5.7 %
Zinc 0.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Homemade 9 Grain Whole Wheat Bread

View the full Homemade 9 Grain Whole Wheat Bread Recipe & Instructions
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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Homemade 9 Grain Whole Wheat Bread

40 calories of Flour, White unbleached, (0.09 cup)

33 calories of Hard red spring wheat flour - fresh ground, (0.08 cup)

19 calories of Canola Oil, (0.01 cup)

10 calories of Honey, (0.01 cup)

8 calories of Rogers 9 Grain Bulk Mix, (0.02 cup)

3 calories of Milk, 1%, (0.03 cup)

3 calories of Arrowhead Mills Vital Wheat Gluten, (0.08 tbsp)

2 calories of Flax Seed Meal, Whole Ground, Bob's Red Mill, (0.08 tbsp)

0 calories of Active Dry Yeast, (0.05 tbsp)

0 calories of Water, tap, (0.02 cup (8 fl oz))

0 calories of Granulated Sugar, (0 cup)

0 calories of Salt, (0.03 tbsp)

0 calories of Water, tap, (0.02 cup (8 fl oz))


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