Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 515.9
Total Fat 15.8 g
Saturated Fat 7.0 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 1.0 g
Cholesterol 73.3 mg
Sodium 407.8 mg
Potassium 1,198.1 mg
Total Carbohydrate 52.4 g
Dietary Fiber 7.0 g
Sugars 4.7 g
Protein 6.1 g
Vitamin A 73.4 %
Vitamin B-12 0.1 %
Vitamin B-6 40.6 %
Vitamin C 91.2 %
Vitamin D 0.0 %
Vitamin E 1.3 %
Calcium 5.7 %
Copper 15.0 %
Folate 12.5 %
Iron 14.4 %
Magnesium 15.9 %
Manganese 25.0 %
Niacin 15.4 %
Pantothenic Acid 8.5 %
Phosphorus 16.1 %
Riboflavin 6.5 %
Selenium 2.2 %
Thiamin 15.9 %
Zinc 5.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in drunken beef stew

View the full drunken beef stew Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of drunken beef stew

192 calories of Beef - Stew Meat, (3.20 oz)

176 calories of Potato, raw, (1.50 small (1-3/4" to 2-1/2" dia.))

63 calories of Red Cooking Wine, (5.07 tbsp)

31 calories of Butter, unsalted, (0.30 tbsp)

12 calories of Carrots, raw, (0.40 large (7-1/4" to 8-1/2" long))

11 calories of Onion, Gold Pearl, (28.34 gram(s))

5 calories of Flour, white, (0.01 cup)

2 calories of Garlic, (0.40 cloves)

2 calories of Vegetable Broth, (0.10 cup)

1 calories of Bay Leaf, (0.10 tbsp, crumbled)

1 calories of Pepper, black, (0.10 tsp)

0 calories of Thyme, ground, (0.10 tsp)

0 calories of Salt, (0.10 tsp)


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