Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories | 391.1 | Total Fat | 13.8 g |
---|---|
Saturated Fat | 5.5 g |
Polyunsaturated Fat | 0.2 g |
Monounsaturated Fat | 0.0 g |
Cholesterol | 72.0 mg |
Sodium | 627.0 mg |
Potassium | 909.9 mg |
Total Carbohydrate | 36.6 g |
Dietary Fiber | 4.3 g |
Sugars | 3.9 g |
Protein | 7.5 g |
Vitamin A | 208.0 % | Vitamin B-12 | 0.0 % |
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Vitamin B-6 | 25.7 % |
Vitamin C | 36.3 % |
Vitamin D | 0.0 % |
Vitamin E | 2.2 % |
Calcium | 4.2 % |
Copper | 25.2 % |
Folate | 7.4 % |
Iron | 6.2 % |
Magnesium | 10.4 % |
Manganese | 31.0 % |
Niacin | 15.8 % |
Pantothenic Acid | 9.7 % |
Phosphorus | 11.8 % |
Riboflavin | 5.8 % |
Selenium | 3.6 % |
Thiamin | 13.6 % |
Zinc | 5.8 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in ellens beef stew
View the full ellens beef stew Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of ellens beef stew
216 calories of Beef - Stew Meat, (3.60 oz)
116 calories of Baked Potato (baked potatoes), (0.80 potato (2-1/3" x 4-3/4"))
35 calories of Carrots, raw, (1.20 large (7-1/4" to 8-1/2" long))
24 calories of Soup, beef broth bouillon and consomme, canned, condensed, commercial, (0.40 cup (8 fl oz))
Calories per serving of ellens beef stew
216 calories of Beef - Stew Meat, (3.60 oz)
116 calories of Baked Potato (baked potatoes), (0.80 potato (2-1/3" x 4-3/4"))
35 calories of Carrots, raw, (1.20 large (7-1/4" to 8-1/2" long))
24 calories of Soup, beef broth bouillon and consomme, canned, condensed, commercial, (0.40 cup (8 fl oz))
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